Now that youve gathered together all of the basic equipment you will need,  lets move on to choosing the ingredients necessary for that successful batch of  soap. The best way to determine what type of soap you wish to make is to think  long and hard about how you intend to use it. Are you just looking to make some  nice sized bath bars? Or perhaps youre thinking of something more creative for a  gift or Christmas present. What you desire your end product to be will tell you  where you have to start. Here are a few tips to get you started.
 The ingredients you select will determine the type of soap you end up with.  Each type of oil carries with it its own specific properties.
 Oils
 Olive Oil: This oil is available in several grades, all of which are suitable  for soap making. This oil makes a very hard, brittle soap, which dries quickly  and is very long lasting. Soaps made from olive oil have a creamy, luxurious  lather and are excellent for all skin types. Olive Oil soap originated in Spain  and is also known as Castile Soap and is of very high quality.
 Palm Oil: This oil varies in color from white, golden, orange to almost red.  The color of the oil will affect the final color of your soap, though this will  lessen as your bars dry. Palm oil can be found through many on-line suppliers,  or in stores that feature Middle Eastern, Asian, or African foods.
 Coconut Oil: Coconut oil is derived from the meat of the coconut. This oil  melts readily when heated and can be found on-line or through many Asian grocers  and large grocery stores. Coconut oil creates profuse suds, excellent for making  hair shampoos, but because it has a tendency to dry the skin, it is often used  in conjunction with other oils and/or fats.
 Castor Oil: Expressed from the seed of the castor bean plant, castor oil is  thick and medicinal in nature and is generally used as a supplement to other  oils to add richness and mildness to your soap. It can be found in your local  pharmacy.
 Vegetable Oils: These oils are generally a combination of olive oil and other  oils such as peanut, corn or soy. They are very inexpensive and generally give  good results in soap making. Blended vegetable oils yield a softer soap than  olive oil alone; they do not dry as quickly but do lather well.
 Fats and Lard
 Suet: Suet is the fat that surrounds the kidney of the cow. Good quality suet  varies in color but should be white or slightly off-white with traces of pink,  rather than gray. Suet, when rendered, produces hard tallow that is easy to work  with and results in a relatively mild soap. Suet can be purchased from your  local butcher or grocer and may be frozen until ready to use.
 Beef Fat: Because beef fat is softer than suet, its tallow is not as high  quality. Soaps from beef fat tend to be softer than soap made from suet and can  be difficult to work with.
 Tallow: Is the product that results from rendering fats and suet to remove  the impurities. Soaps made from tallow are quite mild and produce small creamy  bubbles.
 Lard: Is fat rendered from pigs. You will commonly find lard in one pound  packages at your local grocery store. This should be refrigerated or frozen  until ready to use. The disadvantage of lard is that it does not lather well, so  it generally combined with other fats or oils. Lard soaps are fairly hard to the  touch and quite mild on the skin.
 Kitchen Fats: For many there is something highly appealing about creating  soaps with the left over fats from your kitchen; bacon grease drippings youve  been collecting in a can or the leftovers from frying meats. These fats must be  rendered just as you would suet. These types of soaps are truly for the heart of  the adventurer, as you will never know quite what the final product will be. But  if this does not concern you, then by all means experiment. One note of caution  however, an excessive amount of chicken fat will make your soaps too soft!
 Lye
 The next ingredient you will need for making soap is Lye, also known as  Sodium hydroxide. This is a caustic alkaline, which makes soap when it is  combined with fats and/or oils. Traditionally, dripping water through wood ashes  produced lye, but today it is manufactured commercially and provides us with a  much more consistent product. While there are many on-line sites that sell lye  specifically for soap making, I have always used the good old Red Devil Lye.  This can be easily found in most hardware stores next to the drain cleaners.
 The Final Ingredient
 Lastly, you will need cold water for your soap making. Many recommend using  distilled water, however since we happen to have well water rather than city  water, I have always used water straight from the tap. If you feel your city  water is overly processed with a strong smell of chlorine, you may wish to  seriously consider buying distilled water for your soap making.
 A Final Note
 As you search through various soap making recipes, you will note that the  vast majority combine two or more different types of fats or oils, in order to  achieve the specific qualities of each ingredient. This guide should help you to  evaluate those recipes in order to determine if it will be suitable for your  needs.
 In our next article we will be discussing potential additives to your soap  such as colorants, scents, herbs and more. Until then, happy soap making.
household soap in french is mean  savon de marseille